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Peanut Butter Noodles

2017-05-04
  • Servings : 4
  • Prep Time : 15m
  • Cook Time : 10m
  • Ready In : 25m

This is kid friendly with an Asian twist. Can also be made with spaghetti pasta.

Ingredients

  • 1/2 Cup Chicken Broth
  • 1 1/2 Tablespoons Minced Fresh Ginger Root
  • 3 Tablespoons Soy Sauce
  • 3 Tablespoons Peanut Butter
  • 1 1/2 Tablespoons Honey
  • 2 Teaspoons Hot Chile Paste (Optional)
  • 3 Cloves Garlic, Minced
  • 8 Ounces Udon Noodles
  • 1/4 Cup Chopped Green Onions
  • 1/4 Cup Chopped Peanuts

Method

Step 1

Bring a large pot of water to a boil. Add noodles and cook until tender according to package directions. Drain.

Step 2

Meanwhile, combine chicken broth, ginger, soy sauce, peanut butter, honey, chili paste, and garlic in a small saucepan. Cook over medium heat until peanut butter melts and is heated through. Add noodles, and toss to coat. Garnish with green onions and peanuts.

Ingredients: , , , Honey, Onions Greens, Peanut Butter, Peanuts, Soy Sauce, Udon Noodles
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