Pico De Gallo

Sometimes when you eat authentic Mexican food, they give you this salsa stuff made with tomatoes, onions, and jalapenos. You can add a squeeze of lime juice to pico de gallo, but I prefer this basic recipe. Once you serve this with your Mexican dish such as tacos, you will want it with all your Mexican dishes!

Ingredients

• 1 Medium Tomato, Diced
• 1 Onion, Finely Chopped
• 1/2 Fresh Jalapeno Pepper, Seeded and Chopped
• 2 Sprigs Fresh Cilantro, Finely Chopped
• 1 Green Onion, Finely Chopped
• 1/2 Teaspoon Garlic Powder
• 1/8 Teaspoon Salt
• 1/8 Teaspoon Pepper

Method