Best Black Beans

2017-05-06
  • Servings : 4
  • Prep Time : 10m
  • Cook Time : 5m
  • Ready In : 15m

This simple black bean side dish works well with Mexican or Cuban meals.

Ingredients

  • 1 (16 ounce) Can Black Beans
  • 1 Small Onion, Chopped
  • 1 Clove Garlic, Chopped
  • 1 Tablespoon Chopped Fresh Cilantro
  • 1/4 Teaspoon Cayenne Pepper
  • Salt to Taste

Method

Step 1

In a medium saucepan, combine beans, onion, and garlic, and bring to a boil. Reduce heat to medium-low. Season with cilantro, cayenne, and salt. Simmer for 5 minutes, and serve.

 

 

Ingredients: Black Beans, , , , ,
Average Member Rating

(0 / 5)

0 5 0
Rate this recipe

0 people rated this recipe

Related Recipes:
  • Pico De Gallo

  • Dee’s Roast Pork for Tacos

  • Make Ahead Lunch Wraps

  • Mexican Baked Fish

  • Green Chile Chicken Enchilada Casserole

Leave a Reply

Your email address will not be published. Required fields are marked *